Yes! It is time for another update. And yes, there is some text on the back of this picture.

And translated:

Everybody, thank you for viewing! I’ll introduce this week’s delicious recipe. Please make sure to keep this one cold!

*Skinless chicken breast - 2, cut in halves
*Soumen (a kind of japanese noodle) - 10 oz.
*Watercress - 1/2 cup cut into small strips
*Turnip - 1/2 cup, thinly sliced
*Shiitake (japanese mushrooms) - 1/2 cup
*Chicken stock - 1/3 cup
*Sake (japanese rice wine) - 2 tbsp.
*Sugar - 1/2 tsp.
*Ocean-bottom crab - one

In a small saucepan, stir together 1/3 cup water, chicken stock, sake, and sugar. Chill it until it becomes cold. Grill the chicken breast on both sides for about 8 minutes, and then chill. Boil the noodles for about 3 minutes, and then run under cold water until chilled. Mix the watercress, turnips, and mushrooms into the soumen. Slice the chicken thinly and arrange on top of the soumen mix. Just before you serve, put the crab in the sauce and pour over the noodles generously.

Go go Oishii (”delicious”) Chef!”

(Thanks to cloverfield-movie.com)

Now some research.

A possible second trailer?

Lots of stuff happening. About time too.

This entry was posted on Wednesday, October 3rd, 2007 at 4:27 pm and is filed under 01-18-08 Movie, Computer, Featured. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.
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